Grain and the Craft Spirits Boom

Click the above image for more information.

Click the above image for more information.

Join the Dunc’s Mill Team on March 18th at the 11th Annual Grain Growers Conference! Duncan will be speaking in the third session, at 2:15 pm. He will look at production and economics of grain based spirits in the context of agriculture and food systems. Focusing on the example of corn-based whiskey, he will compare cost of goods, production process, time, and labor for true craft-distilled sprits compared to those using purchased alcohol.

Registration is at 9:30 am at The Essex Resort and Spa. We’d love to see you there!